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Chattanooga Whiskey Releases Two New Spirits to Its Experimental Batch Series

Chattanooga Whiskey

Bourbon Barreled Gin and Moscatel and Sauternes Barrel Finished.

This month, as part of its Experimental Batch Series, Chattanooga Whiskey released Bourbon Barreled Gin and Moscatel + Sauternes Barrel Finished.

Chattanooga Whiskey began its experimental series back in 2017 with Batch 001. The 100-gallon Experimental Distillery in Tennessee is the birthplace of The Experimental Single Batch Series. A limited collection of single-batch whiskeys and spirits.

Chattanooga Whiskey Experimental Batch 026

Chattanooga Whiskey is releasing its second high-malt gin: Bourbon Barreled Gin.

The Experimental gin is created with botanicals like honey, hibiscus, coriander and juniper. It’s a sweeter, fruitier style of gin that explores the “Old Tom” variety. With their signature Tennessee High Malt mash bill, the blend of 10 botanicals is infused and distilled before being aged in single-use bourbon barrels for over six months.

The brand says that the final product is a gin that would appeal most to whiskey lovers because of its fruity flavor profile.

Experimental Batch 027 Moscatel + Sauternes Barrel Finish Bourbon

The combination of two distinct European dessert wines, Portuguese Moscatel and French Sauternes, creates a unique taste in Experimental Batch 027.

The Experimental bourbon was made from a high malt mash bill that includes Venetian-grown pilsner, and it aged over two years before being moved into separate finishing casks. Finally, after the whiskeys matured in their own casks for two years, they were blended together to create a liquor that is said to be both grassy & floral.

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Madison Kopta is an editor at Whiskey Raiders. As a Northern California native and mom of four, Madison spends much of her time enjoying the great outdoors with her family. From camping to keeping an eagle eye out for Bigfoot, you can find Madison in nature, enjoying a glass of whiskey with her husband.