Skrewball Eggnog Launches From Peanut Butter Whiskey Brand
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Infamous Peanut Butter Whiskey Brand Skrewball Launches Eggnog

Skrewball Eggnog

Peanut butter flavored whiskey brand Skrewball has introduced the limited-edition Skrewball Eggnog. (Photo: Skrewball Whiskey)

On Wednesday, peanut butter flavored whiskey brand Skrewball announced the launch of peanut butter-flavored Skrewball Eggnog. The release is a limited-edition one for the holidays, made with real dairy cream.

“Eggnog is the top holiday cocktail in more than half of the United States – and for many, their holiday spread isn’t even complete without the spirit,” Skrewball Whiskey co-founders Steven and Brittany Yeng said in a news release. “We know the holidays are often a busy time period, and we wanted to simplify getting eggnog on the table or gifting a unique alcoholic beverage for our Skrewball family by creating a new ready-to-serve option that offers a unique twist to match the holiday spirit.”

Skrewball Eggnog contains 14.75% ABV. and will be available in select retailers in Arkansas, Alaska, Arizona, California, Colorado, Florida, Illinois, Missouri, Nebraska, Nevada, South Carolina, Texas, Washington and Wisconsin for a limited time.

“Skrewball Whiskey is known for breaking the mold with innovative flavors and premium ingredients, so we knew it was a natural next step to transform a seasonal classic and continue driving the flavored whiskey category forward in unexpected ways,” said Skrewball Whiskey President Carl Carlson. “We’re confident that this decadent limited-run spirit is going to make a splash in the industry and with consumers.”

Among whiskey enthusiasts, Skrewball — like most flavored whiskeys — is scoffed at and regarded as being a cheap, low-quality product that isn’t really whiskey.

In June, Skrewball introduced a 100-milliliter canned version of its original peanut butter flavored whiskey.

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David Morrow is the Editor In Chief of Whiskey Raiders and has been with the company since September 2021. David has worked in journalism since 2015 and has had bylines at Sports Illustrated, Def Pen, the Des Moines Register and the Quad City Times. David holds a Bachelor of Arts in Communication from Saint Louis University and a Master of Science in Journalism from Northwestern University's Medill School of Journalism. When he’s not tasting the newest exciting whiskey releases, David enjoys spending time with his wife and dog, watching sports and traveling.