This is distillate right off of Buffalo Trace's still, using their wheated recipe. Bottled at still proof as well, this proves to be a fun an interesting look at the base of some of the worlds most hyped whiskeys, before it meets a barrel. Lets see how it is.
Bold and musty. Banana cream, vanilla bean, whipped cream and cream cheese frosting, along with musty cardboard.
Thin on the palate, but the heat is well restrained. Sweet and musty - lots of corn, wheaties cereal, cream cheese frosting and some faint stinky cheese.
Long but hot and musty. Loaded with pepper, cream cheese frosting and wet cardboard.
Always fun to try, and always reassuring to see something can turn into good bourbon later on.