floral spicy brown sugar, molasses, nice spicy clove note, some ethanol, big toffee and vanilla
Nice thick mouthfeel, sweet spicy clove, pepper, brown sugar, floral sweetness, vanilla and toffee
Long, some heat, but delicious. Peppery, clove heavy, floral sweetness. Even a little dill here.
This is very good and like many OESK picks before it, it scratches a lovely itch I seem to always have.