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This is a 12yr old single barrel pick called Golden Ox.
Graham cracker. Fruity, sweet caramel, some oak. Fairly muted overall.
Thick and rich but also shows its proof. It's hot. Oaky, corn heavy, tannic, caramel corn and lots of toffee.
Long, mildly bitter but the heat is greatly tamed here. It is really oaky, though.
Overall, this isn't my favorite Knob pick, but it's good. It's a little off profile, but I think it's just too intensely oaky.