Excerpt: Definitely picked up a lot of the bourbon barrel but also the dark, juicy fruits from the oloroso sherry barrels. I think I’m going to have to get a bottle of this for myself. More Irish whisky needs to be cask strength.
Excerpt: Water is totally mandatory here, but even then, we’re very far from the previous Redbreasts, whether young or older. A much simpler, harsher spirit, without much of the trademark seductively arrogant fruitiness.
Excerpt: The side effect of high-proof whiskey is always that crazy long finish, though (I wouldn’t call it “burn” here), something you can only cut with… another sip.
Excerpt: But it shines as a base for mixed drinks, as its honeyed Sherry scent and mix of malty apple and faintly smoky flavors stand up to significant dilution.
Excerpt: With its high proof, easy drinking profile, balance that is out of this world and the taste profile, Redbreast 12 Cask Strength B1/12 should be sipped by every single whisky lover to fill a gap.
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House Review
Intro:
This is a cask strength release of Redbreast distillate, which is a pot still Irish single malt product.
Nose:
This might sound weird but bread. Sweet, yeasty, caramel-y bread notes. Theres some vanilla as well but not nearly as prominent as the bread notes. Pretty inviting.
Taste:
Malty sweetness, some light floral fruit, some more caramel and vanilla but all subdued. For the proof its very welcoming and there isnt much ethanol bite.
Finish:
Long, mildly hot but gentle overall. More honey and yeasty malt with some more light floral fruit on the way out. Kind of like spiced pears.
Overall:
For a subset whisky I really havent tried a while lot of, this was a great re-introduction. Delicious, high proof and really just solid all around.
Score:
7
By t8ke
Our in house critic rates spirits on a scale of 0-10 (10 best) and is aggregated the same as external sources