Excerpt: These flavors thankfully diminish the more you sip, but never fully dissipates and drags down the rather deserving nose and palate. That’s disappointing for this $70 whiskey as it could have been a true home run otherwise.
Excerpt: Honestly, I routinely find myself disparaging Cab Sav finishes because so few have ever really worked that well. This particular bottling changes that tune, quite significantly, in a bottling that I can best describe as a total hit.
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House Review
Intro:
Distilled by Barton and aged for quite a healthy period, both initially and then again in Cabernet Sauvignon wine barrels, Thomas S. Moore is a new, 2021 release that promises to be interesting, at the very least. Cabernet Sauvignon is typically a bold, boisterous grape, so the secondary maturation utilizing those wine casks should be nothing short of fascinating.
Nose:
Sweet and earthy, a bit going on. The Cab isn't immediately apparent, but it's not understated either. Big, bold bourbon notes are first up - oak, cinnamon, cocoa, cream, vanilla bean and a hint of brown sugar. Earthy red wine notes like soil, red berry, dry tannins, emerge later.
Taste:
Sweet and rich on the palate. Brown sugar combines with red berry, earth, slate and oak for a really full mouth feel. Proof feels pretty good. Amazing sweetness that is desserty and wine forward without ever becoming too sweet - oak balances nicely.
Finish:
Long finish, notably wine forward with hints of brown sugar, brown butter, waffle cone, white pepper and oak.
Overall:
Honestly, I routinely find myself disparaging Cab Sav finishes because so few have ever really worked that well. This particular bottling changes that tune, quite significantly, in a bottling that I can best describe as a total hit.
Score:
7
By t8ke
Our in house critic rates spirits on a scale of 0-10 (10 best) and is aggregated the same as external sources